Where the Atlantic meets the art of the grill — hand-cut steaks, shellfish straight from the harbor, and a wine list that tells its own story.
Big Belly Grille was born from a simple conviction: that a great meal begins with great ingredients, a patient hand, and a setting where guests feel both celebrated and at ease.
Situated along the South Carolina coast on Highway 17 South, we draw from the region's richest larder — Gulf shrimp, Charleston oysters, local beef, and the day's catch — to build a menu that honors Southern tradition while pushing toward something sharper, more personal.
Every steak is dry-aged on-site. Every wine is chosen to complement the moment. And every evening here is designed to feel like the kind of night you remember.
From the first pour to the last bite, every detail is considered.
An intimate space for celebrations, gatherings, and milestones — customizable menus and dedicated service for groups of up to twenty.
A curated cellar of over one hundred labels, paired by our sommelier — or let the mixologist craft a signature cocktail to match your evening.
Steps from the beach, surrounded by the lowcountry — an atmosphere that feels both refined and effortlessly Southern.
Join us for an evening of exceptional food, thoughtful wine, and genuine Southern hospitality.
1417 Highway 17 S
North Myrtle Beach, SC 29582
Monday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 4:00 PM – 9:00 PM
